Fish and chips

From Chakuwiki

Fish and Chips are the offical food of England, and in fact are 90% of the food consumed there. The traditional method of cooking fish and chips, invented by peckish pub-goers before pubs actually served food, is dipping fish and chopped up potatoes in their piping hot beer (which is how beer is served in English pubs). This produces a delightfully soggy batch of artery-hardening goodness. The dish is sometimes served not in a dish but in a cone of cheap white paper (generally of inferior quality to the paper set down in cats' litter boxes) specially treated to sop up grease and crumple like a beer can on a frat boy's forehead.